We always seemed to arrive at the beach at lunchtime. We headed to the nearest fish restaurant and Cathy and Rosie ordered big steaming heaps of spaghetti alle vongole followed by crispy fritto misto – a mountain of battered scampi, baby squid, anchovies, small crabs, fresh sardines and tiny juvenile flatfish like sole. Trouble is [...]
Archive for July 24th, 2009
Seafood Fritto Misto
Posted in Secondo piatto recipes, tagged achovies, crab, cuttlefish, dolce, Dolce vita, dolce vita diaries, fritto misto, Jason Gibb, recipes, sardines, scampi, seafood on July 24, 2009 | 3 Comments »
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