This time of year reminds me of heading up into the Sibillini Mountains in Umbria to the Castelluccio Plain. It’s an old dried out lake bed at the top of the mountains, set amidst craggy outcrops but completely flat. En route, there’s a little visual ‘amuse bouche’ (‘amuse oeil’?) which is a forest of trees grown [...]
Archive for March 5th, 2010
Sausages with Castelluccio lentils
Posted in Secondo piatto recipes, tagged Castelluccio, dolce vita diaries, Jason Gibb, lentils, Nudo, olive oil, pancetta, recipe, sausages on March 5, 2010 | Leave a Comment »
